When SMU alumni Anna Ng and Isabel Lee first met at SMU six years ago, they immediately hit it off. As they both share the same passion and interest for healthy eating and health foods, they started An Acai Affair with the aim of making açaí bowls more affordable and accessible to the masses as they found there were not many options, and they were often expensive and not of the best quality. They started up the company, which is now Singapore’s largest açaí-specialty cafe, when they were both still in their second year of university. They ran it as a side hustle for the next two years until they graduated in 2019.
Vulcan Post (Aug 25)
Vulcan Post (Aug 25)