SMU graduate and founder of We Are Cultured (a new homegrown beverage industry brand) Sheryl Tan was featured in an article. The brand has just introduced Teabiotic, a range of powders that contain 2.5 billion live cultures per serving for a healthier gut and immune system. Sheryl suggests incorporating this 'magic dust' into a matcha cheesecake recipe or a ginger bone broth, spiced lattes or homemade jams. Beyond aiding digestion, some beauty junkies are swearing by the topical application of probiotics to treat acne-prone skin. Sheryl also recommends creating your own all-natural probiotic matcha beauty mask using Teabiotics powder. "Teabiotic is designed for limitless applications," added the entrepreneur. "Our heart is for you to approach healthy food and wellness with fun and liberty."
The Business Times, p4 (Jul 16)
The Business Times Online (Jul 16)